30 Meals Under 30 Minutes Vegetarian Lunch and Dinner Made Easy eBook Linda Blake
Download As PDF : 30 Meals Under 30 Minutes Vegetarian Lunch and Dinner Made Easy eBook Linda Blake 
Your answer to lengthy meals when you’re lacking in time.
In this book, I take 30 of my favorite quick recipes and make them vegetarian. I know how tough it can be to try cooking or preparing meals when you work a lot or raise children, so I've included recipes that can all be cooked and prepared in 30 minutes or less. Many even take as little as 10 minutes, which can be a miracle when you're short on time or patience.
In summary
- 30 delicious lunch or dinner recipes
- All vegetarian
- All quick and easy to do (30 minutes or less with cooking AND preparation)
This book is intended for retail at $2.99, but the price has been reduced to $.99 for a limited amount of time (about a 67% savings)!
30 Meals Under 30 Minutes Vegetarian Lunch and Dinner Made Easy eBook Linda Blake
If you are a vegetarian, or like me, you just want to add some meatless dishes to your weekly meal plan, this book has some great ideas. I have made two of the recipes already and they were a hit with my family. I plan to try others in the coming week.Most of these recipes make small amounts, enough for one or two people, which is perfect for me, because I can use them for the lunches I take to work, or when my husband wants to eat something I don't care for. However, it would be a simple matter to increase the number of servings if you wish to cook for a larger group.
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30 Meals Under 30 Minutes Vegetarian Lunch and Dinner Made Easy eBook Linda Blake Reviews
Quick & easy recipes. Nothing new here as far as originality. Would have liked to seen nutritional content, which is the reason for 4 stars & not 5.
If you are a vegetarian, or like me, you just want to add some meatless dishes to your weekly meal plan, this book has some great ideas. I have made two of the recipes already and they were a hit with my family. I plan to try others in the coming week.
Most of these recipes make small amounts, enough for one or two people, which is perfect for me, because I can use them for the lunches I take to work, or when my husband wants to eat something I don't care for. However, it would be a simple matter to increase the number of servings if you wish to cook for a larger group.
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